CCS Poultry, LLC

CCS Poultry

Bringing you educational programs and individual consultation to improve the quality, safety and welfare of poultry and poultry meat and egg products.

Individual Consulting

  • Food Safety / HACCP
  • Process improvement
  • R&D Formulation
  • Animal Welfare
  • First Processing
  • Further Processing

 

Educational Programs

 


May 20 - 22, 2008

Register Now

 


Marination Batter and Breading
September 16-18, 2008

Registration Coming Soon!



LISTERIA WORKSHOP
October 16-17, 2007

Register Now

EGG HACCP TRAINING COURSE
April 8-10, 2008

Register Now

For More Information Contact:

Christine Alvarado, Texas Tech University
Casey Owens, University of Arkansas
Shelly McKee, Auburn University